Kitchen Station Screens & Authentication
Ticket routing by preparation station, timers, Chef system login vs. Kitchen Kiosk workflows.
Station Operation & Staff Authentication
Station screens display order items assigned to specific preparation stations (e.g. Grill, Cold Bar, Fryer, Beverage, Bakery).
The Chef logs in with normal system credentials. Other kitchen staff (such as prep cooks and assistants) do not all use normal individual system accounts; instead, they operate through dedicated Kitchen Kiosk workflows.
Tickets display elapsed cooking time, dish quantities, Order Notes, and dine-in table or delivery identifiers.
Related Documentation Guides
Marking items in progress, the "Ready" trigger for recipe inventory deduction, and item/order coordination.
Consolidated kitchen oversight, station throughput monitoring, and whole-order completion tracking.
Configuring Kiosk station screens, ON/OFF toggles, 4-digit PINs, kiosk links, and global exit password.
