Manage your entire restaurant from one place
Connect your Point of Sale, Kitchen Display, table floor plans, raw inventory recipes, staff payroll, and multi-branch management in one unified operating system.
Everything your dining concept needs to operate with precision
Built to handle the speed and complexities of modern kitchens, dining rooms, and multi-location hospitality brands.
One Unified Operating System
Manage ordering, kitchen workflows, reservations, and inventory within one OCTK Restaurant OS workspace.
POS & Kitchen Workflow
Orders follow the configured kitchen stations and workflow (Start → Ready → Pickup → Served).
Recipe-to-Stock Deductions
Every menu dish deducts its exact raw ingredients when marked Ready in the kitchen to eliminate blind waste.
Role-Based Access & Flexible Payroll
Dedicated profiles with role-specific permissions, shift hours, and support for Hourly, Daily, Weekly, and Monthly wages.
Table Floor Plans & Reservations
Visual multi-zone floor layouts (Main, VIP, Patio), dynamic waitlist, guest pre-orders, and table occupancy states.
Multi-Branch Operational Visibility
Monitor branch performance, configure menus, and oversee operations from the Owner Windows workspace.
Nine Connected Core Modules
OCTK modules support connected restaurant workflows according to configured access and plan availability.
Point of Sale (POS)
POS order management for dine-in and takeaway, with categorized menu selection, equal bill splitting by guest count, table association, and kitchen station routing.
- Equal bill splitting by guest count
- Dine-in and takeaway order management
Table Management
Organize configured dining areas, tables, seating information, and table workflow statuses.
- Visual multi-zone floor overview
- Color-coded live occupancy states
Kitchen Display System (KDS)
Replace paper chits with a 4-stage digital workflow and routing to configured preparation stations.
- Start → Ready → Pickup → Served pipeline
- Multi-station routing (Grill, Bakery, Bar, Pass)
Reservations & Timeline
Complete booking management with timeline views, area preferences, guest pre-orders, and status lifecycles.
- Comprehensive status lifecycle (Arrived, Seated, Cancelled)
- Multi-area filtering: VIP, Main Hall, Outdoor Patio
Inventory & Recipe Builder
Raw ingredient tracking, recipe-to-stock deductions upon preparation, waste logging, and low-stock alerts.
- Recipe Builder with supported inventory units
- Stock deduction when prepared items are marked Ready
Staff & Payroll Management
Role-based operational access control, shift clock-in logging, and confirmed payroll models (Hourly, Daily, Weekly, Monthly).
- Role-based access control for restaurant staff
- Confirmed compensation models: Hourly, Daily, Weekly, Monthly
Delivery & Customer Ordering
Customer ordering website, driver dispatch workflow, distance-based fee configuration, and status tracking.
- Lifecycle: Pending → Accepted → In Kitchen → Ready → Assigned → Out For Delivery → Delivered
- Per-kilometer driving route delivery fee calculation
Operational Reports
Selected-day, branch-specific Sales, Orders, Discounts, Menu, Table, Waiter, and Cash Closing reports.
- Total Sales, Orders, and Discounts
- Menu, Table, and Waiter Performance
QR Digital Menu
Table-specific QR access to the configured dine-in digital menu.
- Table-specific QR menu access
- Clean menu category navigation
How Restaurant OS Powers Service
From guest reservations and restaurant operations to branch-specific operational reports.
Take Order
POS order entry for dine-in tables or takeaway, with table-specific QR menu browsing.
Kitchen Preparation
Routing to configured preparation stations with the Start → Ready → Pickup → Served workflow.
Service & Expediting
When prepared items are marked Ready, applicable floor staff are notified for pickup and serving.
Customer Experience
Equal bill splitting by number of guests.
Reports & Control
Recipe deductions on Ready status, staff hours & payroll logs, and sales reports visible on the Owner Windows workspace.
Designed for restaurant operational workflows.
Explore the operational screens built with intentional density, dark contrast, and zero clutter.
Executive Restaurant Control Center
Illustrative interface data for a selected branch.
From Online Order to Doorstep
A workflow connecting Customer Website orders, kitchen preparation, assigned delivery drivers, and Ready-state inventory deductions.
Customer Website Ordering
Customers place delivery or takeaway orders through the Customer Website.
Kitchen KDS Dispatch & Prep
Orders follow the configured kitchen workflow through preparation and Ready status.
Driver Assigned & Android App
Couriers view assigned orders, customer delivery address, and status updates directly on the OCTK Driver Android app.
Delivery Completion
Drivers update delivery status and can review completed delivery history.
Built for Your Dining Model
Whether you run a bustling cafe, a fine dining venue, or an expanding multi-location group.
Full-Service Restaurants
Coordinate front-of-house, kitchen, table, and inventory workflows.
Cafés & Specialty Coffee
POS menu selection, takeaway workflow, dine-in seating, and barista station routing.
Bars & Lounges
POS order management, ingredient inventory, and lounge table operations.
Multi-Branch Operations & Chains
Unified branch management, menu catalog configuration, and branch-specific oversight.
Extend Restaurant OS as your business grows
Review configured add-on categories for employees, tables, branches, orders, and storage.
Additional Branches
Add independently operated restaurant branches with separate menus, inventory, and staff.
Additional Staff Accounts
Add additional employee accounts within the supported operational role structure.
Additional Dining Tables
Expand active dining room table capacity configured in your interactive floor map.
Additional Order Volume
Increase monthly processed order allowance across dine-in, takeaway, and delivery channels.
Engineered for Restaurant Operations
A comprehensive operating system built for restaurant workflows, multi-station communication, and structured operational auditing across branches.
Receipt and Invoice Printing Support
Receipt and invoice printing support designed for restaurant order workflows.
Connected Restaurant Workflows
POS, kitchen, and management workflows follow configured application access.
Role-Based Operational Security
Separate permission scopes across restaurant user roles to protect financial data and maintain operational order.
Business-Market Reference Context
Currency and tax-reference context follows the selected Business Country configuration.
Flexible plans for your restaurant operations
Trial and signup availability follow the selected Business Country configuration.
Basic
Active Plan CatalogApproved plan capacities and entitlements are shown in the active commercial catalog.
- Customer Ordering Website
- Reservations
Pro
Active Plan CatalogApproved plan capacities and entitlements are shown in the active commercial catalog.
- Customer Ordering Website
- Reservations
- QR Menu
- Staff Hours Advanced
- Finance Pro
- Analytics
- Kitchen Kiosk
- OCTK Driver Mobile App
- Driver Login
- Driver Management
- Driver Assignment
Enterprise
Active Plan CatalogApproved plan capacities and entitlements are shown in the active commercial catalog.
- Customer Ordering Website
- Reservations
- QR Menu
- Staff Hours Advanced
- Finance Pro
- Analytics
- Kitchen Kiosk
- OCTK Driver Mobile App
- Driver Login
- Driver Management
- Driver Assignment
- Multi-country Operations
- Local Currencies for Multi-country Operations
- Priority Support
OCTK Native Applications
Owner operational access on Windows and assigned delivery order management on Android.
Windows Owner App
Target platform: WindowsPOS order management, table and floor operations, receipt and invoice printing support, and access to applicable management modules.
Android Driver App
Target platform: AndroidAssigned delivery orders, customer address and contact details, delivery status updates, and completed delivery history.
Frequently Asked Questions
Everything you need to know about restaurant operating workflows, trial access, and Kitchen/KDS operations.
Ready to experience unified restaurant management?
Commercial signup is not enabled for the selected Business Country.
